Chinese curry paste
Bring the taste of your favourite Chinese takeaway straight to your kitchen with our Chinese Curry Paste. This light brown, dense paste is packed with the rich, nostalgic flavours you know and love from classic chip shop and Chinese curry sauces. Simply dilute 100g of paste with 300g of hot water, cook to thicken, and you’ll have a smooth, velvety sauce that clings beautifully to rice, noodles, or your protein of choice.
Our innovation chef recommends pairing it with plant-based meats, tofu, tempeh, or classic add-ins like bamboo shoots, water chestnuts, peanuts, and crispy shallots. It’s perfect for creating crowd-pleasing dishes such as Chinese chicken curry.
Designed with busy commercial kitchens in mind, this paste offers a quick and reliable way to serve up authentic Chinese curry, whether you’re planning a themed menu for Chinese New Year or looking to add a nostalgic twist to your regular offerings. It’s versatile, easy to use, and sure to be a hit with customers craving that classic taste.
Original: $97.31
-65%$97.31
$34.06Chinese curry paste
Bring the taste of your favourite Chinese takeaway straight to your kitchen with our Chinese Curry Paste. This light brown, dense paste is packed with the rich, nostalgic flavours you know and love from classic chip shop and Chinese curry sauces. Simply dilute 100g of paste with 300g of hot water, cook to thicken, and you’ll have a smooth, velvety sauce that clings beautifully to rice, noodles, or your protein of choice.
Our innovation chef recommends pairing it with plant-based meats, tofu, tempeh, or classic add-ins like bamboo shoots, water chestnuts, peanuts, and crispy shallots. It’s perfect for creating crowd-pleasing dishes such as Chinese chicken curry.
Designed with busy commercial kitchens in mind, this paste offers a quick and reliable way to serve up authentic Chinese curry, whether you’re planning a themed menu for Chinese New Year or looking to add a nostalgic twist to your regular offerings. It’s versatile, easy to use, and sure to be a hit with customers craving that classic taste.
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Description
Bring the taste of your favourite Chinese takeaway straight to your kitchen with our Chinese Curry Paste. This light brown, dense paste is packed with the rich, nostalgic flavours you know and love from classic chip shop and Chinese curry sauces. Simply dilute 100g of paste with 300g of hot water, cook to thicken, and you’ll have a smooth, velvety sauce that clings beautifully to rice, noodles, or your protein of choice.
Our innovation chef recommends pairing it with plant-based meats, tofu, tempeh, or classic add-ins like bamboo shoots, water chestnuts, peanuts, and crispy shallots. It’s perfect for creating crowd-pleasing dishes such as Chinese chicken curry.
Designed with busy commercial kitchens in mind, this paste offers a quick and reliable way to serve up authentic Chinese curry, whether you’re planning a themed menu for Chinese New Year or looking to add a nostalgic twist to your regular offerings. It’s versatile, easy to use, and sure to be a hit with customers craving that classic taste.
