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Crushed Yellow Bean Sauce
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Crushed Yellow Bean Sauce

Crushed Yellow Bean Sauce

Discover the secret to rich, authentic Chinese flavour with our Crushed Yellow Bean Sauce. This light brown, thick and smooth sauce brings a deeply savoury, intense umami taste to your dishes. Our innovation chef loves its versatility, using it as a flavour enhancer and base for everything from marinades and noodle dishes to braises and stir-fries.

Think of it as the Chinese answer to miso – perfect for chefs looking to add depth and complexity to their menu. It pairs beautifully with plant-based meats, tofu, tempeh, noodles, rice, and a whole host of classic ingredients like hoisin sauce, bamboo shoots, water chestnuts, peanuts, and crispy shallots.

In busy kitchens, our Crushed Yellow Bean Sauce saves time and delivers consistent, authentic flavour. It’s ideal for signature dishes like Zha Jiang Mian, and works wonders as a base for countless Chinese recipes.
$4.28
Crushed Yellow Bean Sauce—
$4.28

Crushed Yellow Bean Sauce

Discover the secret to rich, authentic Chinese flavour with our Crushed Yellow Bean Sauce. This light brown, thick and smooth sauce brings a deeply savoury, intense umami taste to your dishes. Our innovation chef loves its versatility, using it as a flavour enhancer and base for everything from marinades and noodle dishes to braises and stir-fries.

Think of it as the Chinese answer to miso – perfect for chefs looking to add depth and complexity to their menu. It pairs beautifully with plant-based meats, tofu, tempeh, noodles, rice, and a whole host of classic ingredients like hoisin sauce, bamboo shoots, water chestnuts, peanuts, and crispy shallots.

In busy kitchens, our Crushed Yellow Bean Sauce saves time and delivers consistent, authentic flavour. It’s ideal for signature dishes like Zha Jiang Mian, and works wonders as a base for countless Chinese recipes.

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Discover the secret to rich, authentic Chinese flavour with our Crushed Yellow Bean Sauce. This light brown, thick and smooth sauce brings a deeply savoury, intense umami taste to your dishes. Our innovation chef loves its versatility, using it as a flavour enhancer and base for everything from marinades and noodle dishes to braises and stir-fries.

Think of it as the Chinese answer to miso – perfect for chefs looking to add depth and complexity to their menu. It pairs beautifully with plant-based meats, tofu, tempeh, noodles, rice, and a whole host of classic ingredients like hoisin sauce, bamboo shoots, water chestnuts, peanuts, and crispy shallots.

In busy kitchens, our Crushed Yellow Bean Sauce saves time and delivers consistent, authentic flavour. It’s ideal for signature dishes like Zha Jiang Mian, and works wonders as a base for countless Chinese recipes.

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