Gluten Free Super Sourdough Loaf
Our Gluten Free Super Sourdough Loaf is a gluten free, artisan bread crafted for chefs who want premium quality and versatility. Each loaf is sliced evenly, with a lovely crumb and tight bubble grouping. When heated, the crust delivers a satisfying crunch, almost identical to classic wheat sourdough. The taste is delicious with a subtle salinity, making it a perfect base for a range of toppings.
This Super Sourdough offers much more flavour and a better texture than most gluten free sliced loaves, making it a standout choice for gluten free menus. It’s designed to solve the challenge of finding a gluten free bread that doesn’t compromise on taste or texture, giving chefs a reliable option for sandwiches, toasts or sharing boards.
Whether you’re building a gluten free premium menu or looking for a versatile bread that works across breakfast, lunch and sharing plates, our Super Sourdough delivers on both taste and performance.
Original: $11.57
-65%$11.57
$4.05Gluten Free Super Sourdough Loaf
Our Gluten Free Super Sourdough Loaf is a gluten free, artisan bread crafted for chefs who want premium quality and versatility. Each loaf is sliced evenly, with a lovely crumb and tight bubble grouping. When heated, the crust delivers a satisfying crunch, almost identical to classic wheat sourdough. The taste is delicious with a subtle salinity, making it a perfect base for a range of toppings.
This Super Sourdough offers much more flavour and a better texture than most gluten free sliced loaves, making it a standout choice for gluten free menus. It’s designed to solve the challenge of finding a gluten free bread that doesn’t compromise on taste or texture, giving chefs a reliable option for sandwiches, toasts or sharing boards.
Whether you’re building a gluten free premium menu or looking for a versatile bread that works across breakfast, lunch and sharing plates, our Super Sourdough delivers on both taste and performance.
Product Information
Product Information
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Description
Our Gluten Free Super Sourdough Loaf is a gluten free, artisan bread crafted for chefs who want premium quality and versatility. Each loaf is sliced evenly, with a lovely crumb and tight bubble grouping. When heated, the crust delivers a satisfying crunch, almost identical to classic wheat sourdough. The taste is delicious with a subtle salinity, making it a perfect base for a range of toppings.
This Super Sourdough offers much more flavour and a better texture than most gluten free sliced loaves, making it a standout choice for gluten free menus. It’s designed to solve the challenge of finding a gluten free bread that doesn’t compromise on taste or texture, giving chefs a reliable option for sandwiches, toasts or sharing boards.
Whether you’re building a gluten free premium menu or looking for a versatile bread that works across breakfast, lunch and sharing plates, our Super Sourdough delivers on both taste and performance.
