Houmous - Harissa

Our Harissa Houmous packs a well-balanced chilli heat into a semi-smooth, lightly textured blend of mashed chickpeas with a warm peachy tone. The harissa adds depth and a gentle background spice, lifting this classic dip without overpowering. It’s a solid choice for Middle Eastern-inspired lunches or Greek meze boards where you want more attitude in your dip selection.

Serve in wraps, as a dip with crudités, or alongside roasted peppers, halloumi, and preserved lemon for added punch. A consistent, moreish houmous that brings subtle roast chilli flavour to everyday menus.

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