
Kombu Seaweed
The main ingredient to make a tasty dashi stock for poaching vegetables or tempeh. Add a saline flavour of the sea to any dish.
Explore our full Japanese Ingredients collection.
Original: $9.91
-65%$9.91
$3.47Kombu Seaweed
The main ingredient to make a tasty dashi stock for poaching vegetables or tempeh. Add a saline flavour of the sea to any dish.
Explore our full Japanese Ingredients collection.
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Description
The main ingredient to make a tasty dashi stock for poaching vegetables or tempeh. Add a saline flavour of the sea to any dish.
Explore our full Japanese Ingredients collection.












