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Korean Glass Noodles (Dangmyeon)
Made from sweet potato starch, these Korean glass noodles are made without gluten-containing ingredients and are best cooked in soy-seasoned water or tamari. A key ingredient in Japchae - a vegetable stir fry with soy sauce, brown sugar and sesame. Explore our range of authentic Korean ingredients to find the perfect pairings.
$16.07
Korean Glass Noodles (Dangmyeon)—
$16.07
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Korean Glass Noodles (Dangmyeon)
Made from sweet potato starch, these Korean glass noodles are made without gluten-containing ingredients and are best cooked in soy-seasoned water or tamari. A key ingredient in Japchae - a vegetable stir fry with soy sauce, brown sugar and sesame. Explore our range of authentic Korean ingredients to find the perfect pairings.
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Description
Made from sweet potato starch, these Korean glass noodles are made without gluten-containing ingredients and are best cooked in soy-seasoned water or tamari. A key ingredient in Japchae - a vegetable stir fry with soy sauce, brown sugar and sesame. Explore our range of authentic Korean ingredients to find the perfect pairings.
