Plant-based Hoisin Gyoza

With a meaty flavour from the sticky sweet and salty sauce and sesame oil to add richness, these gyoza have a handmade look about them. They are stuffed with chunky vegetables and quick to cook from frozen or defrosted. With vibrant colours, they look great on plate and are also available in three more mouthwatering flavours. These are real crowd pleasers that are perfect for buffets.