Plant-based Roast with Stuffing
Our plant-based roast with stuffing is going to get the conversation going at the table. We can honestly say this is one of the best plant-based roasts we have ever tasted. All the latest thinking in meat alternatives in one cracker of a dish. It’s a tender plant-based roasting joint wrapped around a hearty ‘sausage’ stuffing and crisps up a treat to give a delicious herby finish. Move over, turkey. Your days are numbered. Serve it up with all the usual trimmings. Now Gluten-free.
From frozen. Remove all packaging. Place on a baking tray, brush with oil and cook in a pre-heated oven at 175°C Fan Assisted / Gas Mark 3 for 1-hour and 20-minutes.
More Images
Plant-based Roast with Stuffing
Our plant-based roast with stuffing is going to get the conversation going at the table. We can honestly say this is one of the best plant-based roasts we have ever tasted. All the latest thinking in meat alternatives in one cracker of a dish. It’s a tender plant-based roasting joint wrapped around a hearty ‘sausage’ stuffing and crisps up a treat to give a delicious herby finish. Move over, turkey. Your days are numbered. Serve it up with all the usual trimmings. Now Gluten-free.
From frozen. Remove all packaging. Place on a baking tray, brush with oil and cook in a pre-heated oven at 175°C Fan Assisted / Gas Mark 3 for 1-hour and 20-minutes.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our plant-based roast with stuffing is going to get the conversation going at the table. We can honestly say this is one of the best plant-based roasts we have ever tasted. All the latest thinking in meat alternatives in one cracker of a dish. It’s a tender plant-based roasting joint wrapped around a hearty ‘sausage’ stuffing and crisps up a treat to give a delicious herby finish. Move over, turkey. Your days are numbered. Serve it up with all the usual trimmings. Now Gluten-free.
From frozen. Remove all packaging. Place on a baking tray, brush with oil and cook in a pre-heated oven at 175°C Fan Assisted / Gas Mark 3 for 1-hour and 20-minutes.
