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Roasted Black Sesame Seeds
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Roasted Black Sesame Seeds

Roasted Black Sesame Seeds

Add a bold twist to your dishes with our Roasted Black Sesame Seeds. These tiny, jet-black seeds pack a punch of deep, nutty flavour with a hint of bitterness, thanks to a careful roasting process. Their satisfying crunch makes them a brilliant finishing touch for all sorts of plates.

Our innovation chef swears by their versatility, saying they work well with just about everything. Think of them as the darker, more dramatic cousin to white sesame seeds. They bring a striking look and a richer taste, perfect for chefs who want to add a bit of flair to their creations.

Sprinkle them over ponzu cucumber for a fresh, modern starter, or use them to top off Middle Eastern and Asian-inspired dishes. They’re a simple way to elevate salads, sushi, noodle bowls, and even desserts. If you ever find yourself reaching for sesame seeds, try these for a change – they offer the same familiar crunch, but with a bold new look.

In busy kitchens, these seeds are a reliable go-to whenever you need that classic sesame touch, but with a bit more character. Whether you’re updating your menu or looking for a new way to impress your guests, our Roasted Black Sesame Seeds are a must-have.

Explore our full Japanese Ingredients collection.

$4.89

Original: $13.98

-65%
Roasted Black Sesame Seeds—

$13.98

$4.89

Roasted Black Sesame Seeds

Add a bold twist to your dishes with our Roasted Black Sesame Seeds. These tiny, jet-black seeds pack a punch of deep, nutty flavour with a hint of bitterness, thanks to a careful roasting process. Their satisfying crunch makes them a brilliant finishing touch for all sorts of plates.

Our innovation chef swears by their versatility, saying they work well with just about everything. Think of them as the darker, more dramatic cousin to white sesame seeds. They bring a striking look and a richer taste, perfect for chefs who want to add a bit of flair to their creations.

Sprinkle them over ponzu cucumber for a fresh, modern starter, or use them to top off Middle Eastern and Asian-inspired dishes. They’re a simple way to elevate salads, sushi, noodle bowls, and even desserts. If you ever find yourself reaching for sesame seeds, try these for a change – they offer the same familiar crunch, but with a bold new look.

In busy kitchens, these seeds are a reliable go-to whenever you need that classic sesame touch, but with a bit more character. Whether you’re updating your menu or looking for a new way to impress your guests, our Roasted Black Sesame Seeds are a must-have.

Explore our full Japanese Ingredients collection.

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Add a bold twist to your dishes with our Roasted Black Sesame Seeds. These tiny, jet-black seeds pack a punch of deep, nutty flavour with a hint of bitterness, thanks to a careful roasting process. Their satisfying crunch makes them a brilliant finishing touch for all sorts of plates.

Our innovation chef swears by their versatility, saying they work well with just about everything. Think of them as the darker, more dramatic cousin to white sesame seeds. They bring a striking look and a richer taste, perfect for chefs who want to add a bit of flair to their creations.

Sprinkle them over ponzu cucumber for a fresh, modern starter, or use them to top off Middle Eastern and Asian-inspired dishes. They’re a simple way to elevate salads, sushi, noodle bowls, and even desserts. If you ever find yourself reaching for sesame seeds, try these for a change – they offer the same familiar crunch, but with a bold new look.

In busy kitchens, these seeds are a reliable go-to whenever you need that classic sesame touch, but with a bit more character. Whether you’re updating your menu or looking for a new way to impress your guests, our Roasted Black Sesame Seeds are a must-have.

Explore our full Japanese Ingredients collection.

Roasted Black Sesame Seeds | Vegetarian Express