Willie’s Cacao Hot Chocolate - Medellin 52%
Totally pure and bursting with flavour, it is 100% natural, containing only two ingredients, cocao and raw cane sugar. The beautiful Trinitario beans used from Medellin in Columbia are perfect for making hot chocolate because they are non acidic and full of flavour. Their gentle honey, fruity notes dance.
Our chef tops with Sweet Hibiscus Salt to elevate even further!
Explore our full Desserts & Drinks collection.
Original: $37.40
-65%$37.40
$13.09Willie’s Cacao Hot Chocolate - Medellin 52%
Totally pure and bursting with flavour, it is 100% natural, containing only two ingredients, cocao and raw cane sugar. The beautiful Trinitario beans used from Medellin in Columbia are perfect for making hot chocolate because they are non acidic and full of flavour. Their gentle honey, fruity notes dance.
Our chef tops with Sweet Hibiscus Salt to elevate even further!
Explore our full Desserts & Drinks collection.
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Description
Totally pure and bursting with flavour, it is 100% natural, containing only two ingredients, cocao and raw cane sugar. The beautiful Trinitario beans used from Medellin in Columbia are perfect for making hot chocolate because they are non acidic and full of flavour. Their gentle honey, fruity notes dance.
Our chef tops with Sweet Hibiscus Salt to elevate even further!
Explore our full Desserts & Drinks collection.
