Wrapper - Spring Roll Pastry
Meet your new go-to for perfect spring rolls every time. Our Spring Roll Pastry comes in generous 8 inch flat squares, giving you plenty of space to pack in your favourite fillings. Each sheet is thin and white, with a neutral taste and smell, so the flavours of your chosen ingredients really shine through.
The pastry is dry to prevent sticking, but once you dampen it, it rolls up easily and seals tight, holding its shape beautifully. When fried, it delivers that classic crisp, delicate bite that everyone loves.
Our innovation chef recommends pairing these wrappers with everything from crispy chilli oil and tofu, to bamboo shoots, and water chestnuts. They’re especially handy for Chinese New Year menus or any Asian-inspired dishes.
They’re also egg-free, so you can cater to a wider range of dietary needs without compromising on texture or taste.
Wrapper - Spring Roll Pastry
Meet your new go-to for perfect spring rolls every time. Our Spring Roll Pastry comes in generous 8 inch flat squares, giving you plenty of space to pack in your favourite fillings. Each sheet is thin and white, with a neutral taste and smell, so the flavours of your chosen ingredients really shine through.
The pastry is dry to prevent sticking, but once you dampen it, it rolls up easily and seals tight, holding its shape beautifully. When fried, it delivers that classic crisp, delicate bite that everyone loves.
Our innovation chef recommends pairing these wrappers with everything from crispy chilli oil and tofu, to bamboo shoots, and water chestnuts. They’re especially handy for Chinese New Year menus or any Asian-inspired dishes.
They’re also egg-free, so you can cater to a wider range of dietary needs without compromising on texture or taste.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Meet your new go-to for perfect spring rolls every time. Our Spring Roll Pastry comes in generous 8 inch flat squares, giving you plenty of space to pack in your favourite fillings. Each sheet is thin and white, with a neutral taste and smell, so the flavours of your chosen ingredients really shine through.
The pastry is dry to prevent sticking, but once you dampen it, it rolls up easily and seals tight, holding its shape beautifully. When fried, it delivers that classic crisp, delicate bite that everyone loves.
Our innovation chef recommends pairing these wrappers with everything from crispy chilli oil and tofu, to bamboo shoots, and water chestnuts. They’re especially handy for Chinese New Year menus or any Asian-inspired dishes.
They’re also egg-free, so you can cater to a wider range of dietary needs without compromising on texture or taste.
